How to make a tourist burner

What comes to your mind when you hear the slogan "Italian cuisine"? What foods appear first in the head? Probably pizza, then spaghetti, then lasagne or gnocchi. Or rather ... rice? When it comes to sweets, the first association is panna cotta, or rather tiramisu? As you can see, it's not that simple. What must we eat in Italy, what dishes to know? Much depends on what region we chose as a holiday destination, which part of this beautiful and diverse country. The cuisine of southern Italy is rich, varied, and draws handfuls from the influences of other countries' cuisines. At the same time, it is quite light, and certainly lighter than the dishes on the restaurant's menu in the north. But more on that later. By choosing a holiday in the south of Italy, we give ourselves the opportunity to discover colorful dishes with an intense aroma and taste, with lots of spices and herbs. This kitchen is ruled by, among others oregano, basil, as well as thyme and tarragon. Parmesan cheese is added to many dishes, we can also sense the strong taste of garlic, onions and fresh tomatoes in them. If you order a pizza, it is right here, and preferably in Campania. Spaghetti or more corpulent maccheroni also taste delicious here. How it smells!.

Anyone who appreciates the independence of traveling and explores the world with their own motorhome or other vehicle knows how important an aspect of such trips is proper preparation - also in terms of provisions. After all, the point is not to stop at a roadside restaurant or fast-food bar for every meal, but to be as self-sufficient as possible. Thanks to good organization, we will provide ourselves the opportunity to eat what we want, while reducing the burden on our budget. First of all, you should carefully plan your menu before embarking on a trip. Sounds banal, but it happens that while driving, we either lack an idea for a meal or some of the ingredients and, as a result, give up, we end up in a restaurant. Therefore, it makes sense to have a precise meal plan for each day of travel - it will save you both time and money.