Greece - day one

Greece - day one – main image

We woke up before 9am local time. After opening the shutters, we were greeted by paradise: the sun, the sea and the view of the neighboring island, which resembles a volcano. After breakfast, we went for a walk around the area. There is one road along the island. The most popular means of transport is scooters, we also saw a stop, so you can also travel between places by bus. In Masouri, the coast is mostly rocky, but there are descents to sandy beaches.

There are hotels / studios, shops, mini markets, restaurants and pubs in the street. All this at the foot of the rocks for which a lot of climbers have come here. In the morning we went to the Grande Grotto. You go there for about 20 minutes, encountering goats and sheep on the way, the sound of bleating and bells carried under the rocks. You have to remember to close the gates separating the pasture from the street behind you when you go out or down. The shade in the rocks is around 2pm, then the pan is made, for me it was the perfect time to go to the beach. From the side of the street, there is a very atmospheric sign pointing to the stairs leading to the beach. It is not the most beautiful, or maybe just not prepared yet.

The season just started yesterday, but more on that later. There was no one on the beach but me, the rest were probably frying in the rocks. Only after an hour a woman with children appeared, then gradually people walking by. There is one small rock on the beach, covered with sand on flat parts, I chose it as my base. It was about 18'C, plus coastal wind and waves crashing against my rock. The water in the sea is still rather cool, after all, it's only April, but if you stand still for a while, you forget about the temperature. It is not as salty as in other countries, it does not rinse off after leaving the sea, it does not feel salt on itself when it dries up. After 6 p.m. Tomek reached me, but the wind got colder, so we gathered.

For dinner we decided to go to Stelios & Maria, they have a garden facing the street, but the view terrace facing the sea and the beautiful setting sun caught our eye. The decor is slightly kitschy, altars with shells decorated the terrace. Tomek decided on fresh fish with chips and a salad, I had spaghetti with delicious Greek Mythos beer, and before eating, we got fresh dark bread (baguette type) with two dips: garlic dips based on thick, creamy yogurt and black olives. Both very good. We were surprised because the day before, during a dinner in the port in Kos, the staff gave us a pale bread with butter, which they included in the bill (3euro). At Stelios & Maria it was much tastier, the staff (probably Stelios) suggested that if we wanted, they could bring us more.

After dinner, we got a dessert to the bill: fruit (apples, kiwi, bananas) served on Greek yoghurt (which is really delicious here, completely different than the Greek ones in Poland), and a small jar of honey (it is sold in supermarkets as a product local THYMIAN HONEY and costs 1.50 euro, there are also bigger jars). We paid 20 euros for dinner with tip. In the evening we sat with friends in front of the hotel / studio, drinking Mythos and wine.

Greece - day one – image 1
Greece - day one – image 2
Gwidona
Gwidona

"To travel is to live. Or at least to live twice, three times, many times." John Steinback

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Trip # 1 Southern Europe by Tripciak Crew – image 1
Travel reports
Trip # 1 Southern Europe by Tripciak Crew
Introduction word: This is our first report and at the same time such a long journey, so we will start with a few words of the introduction in which we will tell who we are and where our teaser for exploring the world in the bus came from. We are students of the 3rd year of Tourism and Recreation at the University of Physical Education in Katowice. Our fascination, or rather Bartek who infected us with it, started already in his childhood when he saw the Scooby Doo cartoon and their "The Mystery Machine" on TV for the first time, then he began to dream of his own bus in which he could travel the world and experience various adventures like the Scooby Doo crew. After a dozen or so years, he woke up and took matters into his own hands, passed his driving license and started to get a part-time job, thanks to which he managed to save a little money for his dream van. Initially, it was supposed to be a VW T1 or T2, unfortunately, after researching the market and counting the costs of buying a car and parts needed for it, the enthusiasm decreased significantly ... but finding the busikt3.radom.pl forum by accident, where he saw the T3 bus immediately caught his eye. Bartek has always liked square cars, he had many golfers and II fans of which he was a fan, so it didn't take him much time to fall in love with a classic square ... he literally just took one photo and a few seconds. The first step to making dreams come true was a long search for the desired house on wheels, half a year of searching, hundreds of advertisements, dozens of phone calls and the t3 bus forum came to help again. We managed to buy a bus literally under the nose, it turned out that only 200m from the place where Bartosz's girlfriend lived, there was a card that met all his requirements, so at the very beginning of February a bus appeared in the yard;) The plans for renovation of the bus and planning the next vacation. The choice fell on a tour of southern Europe because none of us had ever been to Croatia. However, after a dozen or so weeks, traveling a bit around Poland, it turned out that the 1.6TD unit does not cope well with long climbs, and that we love active recreation, especially in the mountains, it turned out to be a change of the busik's heart to a stronger one ... and again the long search for a suitable donor for Tripciak (this is how our T-3 was named). After a long moment of reflection and consultation with Qdaty and Robert, who already had the 1.9TDI swap behind them, we decided that it would be better to buy the whole car, take out what is needed and sell the rest than to complete all parts separately. After 3 months of searching forums and internet auctions, seeing a dozen cars that turned out to be scrap metal, Bartek, returning from university, accidentally noticed a golf 3 standing in the back of the estate with a note for sale. Unfortunately, its visual condition asked for vengeance to heaven, and the car looked as if it was begging for scrapping ... a thought immediately comes to mind - if the car is so run down and eaten by rust, it will be a mechanical disaster, in addition, this exaggerated price ... but what's the problem for me to call and arrange a visual inspection, in the end I have already had so much search, and here the car is under my nose. In a few days it was time to inspect it and, surprisingly, it turned out that the poor condition of the bodywork resulted from the fact that the car was in a warm, damp garage in the winter for half a year in a warm, damp garage where salt could easily penetrate the sheet metal because the owner often left on a business trip for several months and did not even have time to rinse the car. from salt ... but its mechanical condition turned out to be very good, the engine had no leaks, the turbo did not smoke, the car was dynamic after zvagowania did not vomit errors ... it was what we were looking for ... it was time for negotiations in which we had to make the owner aware that no one will give him that much, luckily for us, after the negotiations, we managed to cut a lot from the price and this is how Tripciak gained a dose of heart. Busik landed with Qdate and Robert, who did a good and solid job, so on the day after the swap, we could go on a journey, crushed by the leaves from work.