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Chocolate, cheese, potatoes - what else do you associate with Swiss cuisine? We have prepared a few tips that may be useful for you while you are in the country of watches. The traditional cuisine of a given country or region usually consists of simple dishes, with easily available ingredients. The people ate what was at hand and satisfied their hunger for a long time. It also had to provide strength to survive in difficult conditions. These were the meals that landed on the tables of the people of Switzerland. They were dense, nutritious, and at the same time simple and quick to prepare. Today we will focus on the traditional Swiss menu. We invite you to read!